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Foods that can safely be fed to rabbits
Basil, spring greens, broccoli, brussel sprouts, cabbage, carrot tops, cauliflower leaves, celery, coriander, clover, dandelions, green pepper, mint, parsley, pea pods, radish tops, watercress, sweetcorn, saw thistle, plantain, docks, brambles, chickweed, spinach and kale (small quantitites).

1 tbsp fruit per 2kg bodyweight can be fed per day such as apple, banana, pineapple, melon, peach, pear and strawberry.
 
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